Retailer Spotlight: Benny’s of Peckville

Great food, cold beer, and a strong family business… Benny’s of Peckville continues to be a local favorite in the community.

Owned and operated by Brandon O’Malley, Benny’s prides itself on being a family-owned business with a team dedicated to keeping things running smoothly. Alongside Brandon, Christopher Price serves as the lead kitchen manager, while Courtney Parchinski plays an active role in supporting daily operations.

Benny’s offers a wide variety of menu items, but they’re especially known for a few standout favorites. Their fresh-made pizza dough, perfectly crisp bone-in wings, boneless bites, and hand-crafted specialty burgers keep customers coming back. Behind the bar, guests can enjoy a healthy selection of favorite beers, seasonal drafts, and specialty cocktails that create the perfect experience.

Since opening in 2016, Benny’s has grown into a thriving business… and they’re approaching a big milestone. September will mark 10 years in business, and the momentum isn’t slowing down. As they prepare to open their fourth location, the team is proud to say that all of their restaurants remain family-owned. Between their three current locations, they go through over 4,000 pounds of chicken every week… a true testament to how popular their menu has become.

When asked about the funniest story from the bar, the answer was simple: “Too many to count!”

Cheers to Benny’s of Peckville for their continued growth, great food, and commitment to the community. 🍻